16th to 31st of October 2021
Kevin Getobai Makere
“Livestock and plants are sisters. Urban Integrated Livestock Farming is possible”
Kevin is a Range Science & Management master’s student at the University of Nairobi with experience in managing agroecology projects, from his work at Ololo Farm.
He has diverse knowledge and passion in climate change mitigation and adaptation and is a participant in the 2021 Young SDG Innovators Programme (YSIP) and the International Virtual Course (IVC) on Tackling Climate Change through Global Learning.
Have you ever heard about “Tree range chicken”? Through various innovative examples, Kevin from Ololo Lodge, explains the concept of Integrated Livestock Farming.
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"To forget how to dig the earth and tend the soil is to forget ourselves."
– Mahatma Gandhi
ARE YOU THINKING OF GROWING YOUR OWN FOOD?
Are you thinking about growing your own food – on your windowsill, your balcony, in the backyard, or in a shamba on the outskirts of your hometown? Would you like to move towards self-sufficiency, not just for yourself, but also for your community and the city where you live?
Did you ever think about a more sustainable, even regenerative way of farming?ShambaJijini Summit brings you stories of people who grow food for their families without the use of chemicals. People, who earn a living from regenerative farming or even created a completely new career path for themselves.
If this is your line of thought, welcome to ShambaJijini.
Meet the pioneers in regenerative urban farming, business and urban livelihoods. Find inspirations in the stories and experiences of ambitious individuals, who are dedicated to produce healthy food and show pathways to regenerative food systems and a good, healthy live.